Johnstone Out of Alaska Board of Fisheries After Last-Minute Allegations of Sexual Misconduct
California Considers Sport Crab Fishery for Action Relating to Whale Entanglement
ANALYSIS: Unsettled 2019 Scallop Season Start
Norwegian Food Safety Authority Suspects ISA Outbreak at MOWI Farm in Aukrasanden
Seafood Industry Australia Fighting Back Against the AMCS Good Fish Project
SeafoodNews Closed on Friday, April 19
Gorton's Seafood Named Winner of BrandSpark's Most Trusted Awards in Frozen Fish Category
Smuggling Overshadows South African Abalone's Success in the Chinese Market
Red Lobster Partners with Nonprofit Group Ocean Conservancy
Herring and Smelt fisheries at Cook Inlet Pay Big Bucks to Fishermen
Asia Overtakes UK as Ireland's 2nd Largest Seafood Export Partner
SeafoodNews.com Summary Thursday, April 18
Many California Crabbers Switching to Chinook Trolling as Salmon Seasons Are Set
Opposition to Pebble Strong at Anchorage USACE Hearing
First Branded Pollock Products from Russian Fishery Co. Brought to Russian Retail Chains
Americold Realty Trust Acquires Cloverleaf Cold Storage
FFAW Brings SPONL into its Lobster Formula Pricing, Vows to Differentiate Newfoundland Lobster
Crab Responses to Acidic Oceans, Updates
Jensen Tuna of Louisiana Recalling Frozen Ground Tuna Due to Potential Salmonella Contamination
StarKist Fined by EPA For Failing to Comply With 2018 Settlement
SeafoodNews.com Summary Wednesday, April 17
It’s April. Why are Live Lobster Prices Falling Like a Stone?
Washington Attorney General Claims Win in Swordfish Gillnet Lawsuit After NMFS Drops Appeal
Pacific Council Finalizes Generally Improved Salmon Seasons for 2019
Maine DMR Open to Exploring Alternative Bait Sources for Lobster with Nordic Aquafarms
Guolian Increases its Profits in First Quarter 2019, Targets Crayfish Market
Alaska Lawmakers Focus on Controversial Dunleavy Appointment for Board of Fish
Russian Pollock Producers Ready for Expansion in Brazil
New Turtle Limits Recommended to Re-Open Hawai'i Swordfish Fishery
Fish Parts Spawn New Products
Quebec's Metro Grocery Stores Now Accepting Reusable Containers at Seafood Counter
New Zealand King Salmon Mourns Death of Director Thomas Song
SeafoodNews.com Summary Tuesday, April 16
Seafood Firms Wild Planet and Luke’s Lobster Win Whole Foods ‘Global Supplier of the Year’ Awards
Stirling University Scientists Question Environmental Benefit for Plant-Based Shrimp Feeds
Egypt Tilapia Production Skyrockets to Become the Sixth Largest Global Supplier
SeafoodNews.com Summary Monday, April 15
Newfoundland Announces Plan to Provide More Offshore Industrial Shrimp for Local Processing
The Winding Glass: Chris Lischewski Fights Back Against Tuna Price-Fixing Charges
USCG Commandant Tells Senate “Readiness is Eroding”
First of Many Bills to Help Save Orcas Now on Governor Inslee's Desk
VIDEO: Snow Crab Quotas & U.S. Imports; Hawaiian Airlines Route from Boston; Sitka Sac Roe Herring
Canadian Aquaculture Industry Alliance Issue Position Statement on GE Salmon
4 Reasons to Attend Urner Barry's Seafood Import Workshop in Las Vegas
Mary O'Rourke Promoted to VP of Broadline Foodservice/ Wholesale at Chicken of the Sea Frozen Foods
SeafoodNews.com Summary Friday, April 12
Wild Planet Foods Honored by Whole Foods for Their Sustainable Seafood Sourcing Efforts
Fish Skins Could Mean Millions More Dollars for Alaska
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